Have finally picked this season's small harvest of olives, all from the tree near the causeway, and by now very ripe, some even starting to shrivel. And they've been in a bucket for a couple of days now and are looking a bit sorry and bruised.
After periods of steady rain in the past few weeks, the ground is soft, mushrooms and other fungi are pushing up from under the leaf mould, and the frogs are croaking. Everything looks green - even if much of that is moss or germinating weeds.